Matcha latte with ube foam
Also known as Ube cold foam matcha, Ube matcha latte
An iced matcha latte topped with a cold foam of cream and ube (purple yam, as extract or paste); some versions put ube into the milk instead.
- Milk:
- Milch nach Wahl
Served in: Highball glass
Language: DE · EN
Ingredients
- Matcha-Pulver
- Heißes Wasser
- Milch
- Eis
- Sahne
- Ube-Extrakt oder Ube-Paste
Preparation
- Whisk the matcha with a little warm water until smooth.
- Fill a glass with ice and milk.
- Pour the matcha over.
- Whip cream with ube into a cold foam.
- Spoon the foam on top.
Equipment: Whisk, Chasen (bamboo matcha whisk)