Fruit tea blend
Also known as Früchtetee
Infusion of dried fruit pieces and peels, often with hibiscus.
- Size:
- 250 ml
Served in: Glass teacup
Language: DE · EN
Ingredients
- 5 g Früchtetee-Mischung
- 250 ml Wasser
Preparation
- Heat the water to 100 °C.
- Put 5 g of leaves in the pot or cup.
- Pour over the water and steep for 8 minutes.
- Strain and serve.
Equipment: Tea strainer or infuser
Served with: Saucer